Bioactive Food Components Profiling Kit

$1,495.00

• Comprehensive targeted profiling of selected bioactive food components and dietary bioactive compounds

• Measures 12 defined standard analytes relevant to food chemistry, phytochemical analysis, botanical compounds, polyphenols, flavonoids, and dietary bioactives

• Advanced UPLC–MS/MS analysis for sensitive, selective, and specific measurement of food- and plant-derived small molecules

• Supports applicable research matrices such as urine, serum/plasma, saliva, food extracts, botanical extracts, product extracts, agricultural matrices, and other biological or research matrices, depending on analyte class, expected concentration range, and project scope

• Intended for scientific research, food science, nutrition research, agricultural research, product-development, biotechnology, and industrial applications

• Clear sample submission instructions for research sample handling and shipment

• Includes analysis of 10 research samples per order

• Listed analytes represent the standard panel; custom bioactive food components, phytochemical markers, botanical compounds, modified panels, or project-specific configurations may be available depending on research objectives, sample matrix, expected concentration range, and method feasibility

Price includes analysis of 10 samples.

For larger studies, institutional PO billing, custom panel requests or bundled projects? Request a Quote

Description
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Description

The Bioactive Food Components Profiling Kit is a UPLC–MS/MS research service for measurement of selected dietary, botanical, and food-derived bioactive compounds.

This panel includes 12 defined analytes and supports nutrition research, dietary exposure studies, food science, botanical product analysis, product-development projects, and metabolomics studies where specific food-related compounds require reliable measurement.

Each order includes analysis of 10 research samples. Sample matrices may include urine, serum/plasma, saliva, food extracts, botanical extracts, product extracts, and other biological or research matrices, depending on analyte class, expected concentration range, extraction method, and project scope.

GSL’s LC-MS/MS workflow is designed to provide selective, QC-reviewed analysis of bioactive food components with research-ready data reporting. Additional dietary compounds, botanical markers, and custom food-biomarker panels may be available upon request.

Key Features

Measurement of selected dietary, botanical, and food-derived bioactive compounds
12 defined analytes
Advanced UPLC–MS/MS analysis
Includes analysis of 10 research samples per order
Supports urine, serum/plasma, saliva, food extracts, botanical extracts, product extracts, and other applicable research matrices
Suitable for nutrition, food science, research, product development, research, and industrial applications
Custom food, dietary, and botanical biomarker configurations available upon request